2 cups sugar
4 teaspoons cocoa
1/2 cup milk
1 stick butter
2-1/2 cups quick cooking oats
1-2 teaspoons vanilla
1/2 cup peanut butter
Mix cocoa and sugar in medium pan. Slowly stir in milk and butter and cook until rolling boil starts. Let boil for one minute. Remove from heat and add in the oats, vanilla, and peanut butter. Stir until well combined. Drop on waxed paper and let cool.